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Candy Display Cases: Decide Protection and Service Access

A display case adds a barrier between merchandise and browsing customers. First establish whether you need an ambient showcase or equipment that actively controls temperature.

Choose the arrangement

Map the staff opening against the payment position and the queue. Customers should be able to identify the sweet without leaning across the service worktop.

Details to approve

For a powered case, request its technical sheet, ventilation space and maintenance access. Glass appearance is not evidence of refrigeration or temperature performance.

Try the daily routine

Check how trays enter and leave the case. Keep product storage requirements and equipment operating instructions together so that presentation does not override handling needs.

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